Saturday, November 23, 2013

Homemade Lowfat Caesar Salad Dressing

Our nephew Bob taught us how to make this very tasty, lowfat, quick and inexpensive Caesar salad dressing.  The recipe makes just enough for a large salad with no leftovers.  It has quickly become our favorite.

Bobby's Homemade Caesar Salad Dressing
3 Tablespoons mayonnaise
Juice of 1/2 lemon
1 teaspoon Worcestershire sauce
1 finely minced garlic clove
3-4 Romaine hearts
freshly grated Parmesan cheese

Mix the mayonnaise, lemon juice, Worcestershire sauce and garlic in a small bowl.  Place the dried and cut Romaine in a large salad bowl, sprinkle the Parmesan cheese over the top, add the dressing,  toss well, sprinkle with croutons and serve.  Note: The salad dressing does not stick to the lettuce leaves very well if the Romaine is wet.

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